Some of our partners may process your data as a part of their legitimate business interest without asking for consent. Finally, add the cotija and the fresh herbs, then drizzle the whole thing with the balsamic reduction. Add in fresh (whole) parsley leaves and chopped fresh mint. Drizzle with extra virgin olive oil and pitted black olives. Place on the grill grates or in grill pan, directly over the heat. For our version, we've cut the quantity of beef in half. Published by Clarkson Potter, an imprint of Random House.]. Capital Grille menu Heat a nonstick grill pan over medium-high heat. - Beat egg yolks, 4 tablespoons sugar and vanilla in a mixing bowl until thick and creamy. Sprinkle roasted peanuts, mint, and basil on top. For starters, all eight ingredients in the dish pack a bounty of health benefits, making this watermelon salad both flavorful and super good for you. Season with salt. This fruity salad combination is *definitely* good enough to make you feel that watermelon sugar high. Step 2. Transfer to a cutting board. baby watermelon (or regular watermelon). Stand the watermelon half cut side down on a cutting board and slice away the rind, leaving a solid block of melon. (Btw, though this recipe features dairy, you can also easily omit the cheese or replace it with your favorite vegan-friendly alternative.). cup extra-virgin olive oil 1 small shallot, chopped (about 2 tablespoons) 2 tablespoons sherry vinegar or red wine vinegar Hefty pinch of salt Freshly ground black pepper, to taste Instructions To assemble the salad: In a medium serving bowl, combine the arugula, cubed watermelon, feta and olives. The Capital Grille Cobb Salad with Sliced Tenderloin $18 an interesting twist to the traditional Cobb salad. Taste of Home is America's #1 cooking magazine. Grill for about 3 minutes per side, or until charred. Drizzle on the dressing, and gently toss to coat. First, make the quick pickled red onions by slicing them into thin half moons and let them steep in a small bowl with fresh lime juice. Cook until reduced to a thick syrup consistency. Cover and refrigerate for at least 1 hour. This helps us keep bringing this site and our recipes to you for free. Toss the fruit chunks (yes, they're both fruits!) Grilled Watermelon, Feta, and Basil Salad Prep Time 15 minutes Cook Time 5 minutes Total Time 20 minutes Ingredients 6 cups cubed watermelon 4 ounces feta cheese, cut into cubes 1-2 tablespoon fresh lime juice 2 tablespoons chopped fresh basil 1/4 teaspoon kosher salt Black pepper to taste Balsamic glaze for drizzling on top of the salad You're going to want to cook your dressing until it is reduced by half and syrupy, making a balsamic reduction. Salt and pepper. Remove the each end of the watermelon. 1 order. Slice the cucumbers (if using an English cucumber, slice it into half moons). Preparation. Slice the watermelon into -inch to -inch slices. Step 3. I was a bit hesitant about the larger, triangular chunks of watermelon and feta because I thought that they might be cumbersome and difficult to eat. Dry the red onion slices and add them to the salad. 1. Place the onion and mushroom mixture on the center of the plate, then arrange the cooked filet over the top. Your official excuse to add "OOD" (ahem, out of doors) to your cal. CAPITAL GRILLE RECIPES: HOW TO MAKE CAPITAL GRILL ENTREES AT HOME. Add some mint and red onion: The contrast between the juicy, sweet melon and the crunchy, sharp, peppery onions (not to mention the crumbly, creamy feta) is terrific. Enhances the the watermelon flavor, making it basically taste more like itself. I love watermelon and feta salad, whether the watermelon is grilled or not. Turn the block on its side and cut it into 6 squares, roughly 3-by-3 inches and 1-inch thick. Place the grilled square on a plate, top with the shallots, crumbled feta, olives and mint. - The high temperatures and notoriously heavy foods of summer definitely leave room for a light, refreshing side, like this watermelon salad. Today. This should take about 3 to 4 minutes for each side. Cover and refrigerate for up to 2 hours. Get our best recipes, grocery finds, and clever kitchen tips delivered to your inbox. From the cheesy biscuits at Red Lobster to the amazing sauces at Buffalo Wild Wings, it's always tempting to go out for a delicious treat at one of the numerous chain and franchise restaurants dotting the landscape. Step 2. Total Fat 6g. Mint oxidizes and turns dark quickly after it is cut or torn, so add it just before assembling and serving the salad. Brush the watermelon on both sides with half of the olive oil. Slice the watermelon into -inch to -inch slices. We and our partners use cookies to Store and/or access information on a device. Your signup could not be saved. All rights reserved. Sweet, juicy watermelon is an iconic summer treat, delicious whether served simply sliced or used in a dish like Watermelon Salad with Feta and Mint. dressing yourself like Duchess Kate Middleton, Cucumber is loaded with other nutrients and minerals. 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Transfer, with juice, to a large salad bowl. 2 tablespoons extra virgin olive oil. Remove the grilled shallots to a small bowl and coat with the sherry vinegar. Make a bed with the baby spinach. Credit: Photo: Joe Lingeman; Food Styling: Barrett Washburne; Headshot: Aaron Davidson / Stringer / Getty Images, Credit: Photo: Joe Lingeman; Food Styling: Barrett Washburne, Nigella Lawsons Watermelon, Feta, and Black Olive Salad. Please note that the variety of menu may vary depending on your On a grill, cook until marked and warm, 5 to 7 minutes. 2. There arent any notes yet. Fresh mint ties everything together for some summertime bliss. Please refresh the page or try again in a moment. Orange and Blue Cheese Grilled Romaine Salad Fennel, Arugula and Strawberry Salad Recipe. In a small bowl, whisk lemon juice, oil and sugar until sugar is dissolved. New 583K views 3 years ago Lucky Barraco 409 views 1 year ago. Once your watermelon slices have cooled, remove the watermelon from the rind and cut it into bite-sized cubes. Prepare a medium-hot grill. Season with pepper. An example of data being processed may be a unique identifier stored in a cookie. Deglaze the pan with the white wine. Please try again. Sweet but not overpoweringly so, this especially juicy fruit continues to star year after year at picnics (can you say watermelon eating contest?). And if it's too thick, she recommends adding a small amount of balsamic vinegar that has not been reduced to loosen up the texture and bring it back to a more sauce-like consistency. Serve immediately. Divide the salad among plates (or put it in a shallow platter) and top with crumbled feta and . Breads, Rolls, Biscuits and Muffins Recipes, Middle Eastern/Mediterranean Restaurant Recipes, On the Border Mexican Grill & Cantina Recipes. In a large bowl, mix cubed, seedless watermelon, fresh lime juice, and a handful of thinly sliced fresh basil. Once the red onions have turned a bright pink in their lime juice bath (after about 10 minutes), dump them (along with the juices) into the salad. Watermelon, which literally has the word water in the name, is comprised of more than 90 percent water, making it a perfect solution for staying hydrated during the hot summer months. Transfer, with juice, to a large salad. While heating, add balsamic vinegar and black pepper to a small grill-safe pot. 1 order. With our The Capital Grille recipes, you don't need to spend lots of cash for the same quality steak that you can easily make at home. Drizzle just enough olive oil over watermelon slices to thinly coat and place on hot grill pan. How to enjoy the dressing: ON A SALAD - dressing on the side WITH SOUR DOUGH - I'M LEGIT DROOLING RN EGGPLANT FRIES - mix this dressing evenly on sliced eggplant and air fry for 15 mins at 400F. Add the worcestershire, tabasco, and thyme and saute for another minute. For the steak*1 Tbsp olive oil1 Tbsp butter4 beef tenderloin steaksSea salt and cracked black pepper, For the Bearnaise sauce:1/4 cup white wine vinegar1/4 cup dry white wine1/4 cup shallot, finely chopped1 Tbsp fresh tarragon3 eggs yolks1 stick butter, cut into 8 pieces1/2 tsp lemon juice, To assemble:8 oz lump crab, picked over for shells Tips from 1 lb asparagus, blanched, 3 1 1/2 pound live female lobsters2 carrots,peeled and small dice3 stalks celery, small dice4 medium shallots, small dice2 cloves garlic, peeled and minced3/4 cup vegetable oil6 tbsp butter4 tbsp flour1 tbsp chopped fresh tarragon4 tbsp cognac1 cup heavy cream1 cup white wine2 1/2 quarts fish stock1 6 oz can tomato pasteBouquet Garni with 2 sprigs fresh tarragon addedpnch of cayennecracked black peppersalt, 6 egg yolks6 tablespoons white sugar, divided1/2 teaspoon vanilla extract2 1/2 cups heavy cream2 tablespoons brown sugar, jumbo shrimpcan of crab meatscallionscelerysoy saucefresh bread crumbsegg whitefloursalt, pepperdry Italian seasoned bread crumbs. Whisk together dressing: In a small bowl whisk together the olive oil, lime, honey. Popular menu items include dry-aged steaks, seafood, and pasta dishes, as well as specialty items like lamb chops. 1 tablespoon lime zest. Rapone also recommends using tongs to dip a wadded paper towel in vegetable or canola oil and using that to wipe down the grill's grates. So take a few extra minutes at the grocery or farmer's market to pick out the perfectly ripe watermelon. Opt out or contact us anytime. Stand the watermelon on either end and slice away the rind on each of the four sides, creating a solid rectangle of melon. Grill on one side only, until grill-marked . All other content, unless otherwise noted, is by Mark Hester and is his opinion only. Season with salt and pepper. Jun 21, 2018 - Capital Grille Recipes: Tomato, Watermelon and Feta Salad. Dietary Fiber 10g. Turn the block on its side and cut it into 8 squares, roughly 3 by 3 inches and. - Pour cream into a saucepan . Price and stock may change after publish date, and we may make money off However, you don't want to use an unripe watermelon, not because it's dangerous but because it can taste terribly disappointing. *. Refrigerate up to 1 week. Grilled Calamari, Watermelon, and Tomato Salad Credit: Thomas J. It should not be considered a substitute for a professional nutritionists advice. Refrigerate for at least 20 minutes or up to 2 hours. Easily put this salad together in 20 min or less. Cut it into cubes and place in a large bowl. Dry the red onion and add to the salad. Social Media pages may include recipes from other sites owned by us and others. Directions. Trim greens to 1 inch in length. Log food: Capital Grille Parmesan Truffle Fries. She is a graduate of the Institute of Culinary Education and has written for Food52, Good Housekeeping, Cooking Light, and AllRecipes. Ready in 15 - This recipe takes just 15 minutes to prepare! Of course, you'll also need watermelon, but what variety should you get? In a grill pan, saute pan, or on the grill, cook watermelon at medium/high heat until char lines develop and watermelon lightly browns, about 3 minutes each side. Capital Grille recipes, a helpful guide to preparing your favorite dishes from the Capital Grille menu at home. It goes perfectly with BBQ, burgers, and beyond. Filled with colorful seasonal produce, thisSummer Watermelon Salad With Grilled Halloumiscreams summer! Its from The Red Truck Bakery Farmhouse Cookbook by Brian Noyes. Remove from grill and let cool. Cut the top off, about 2 " down to form your salad bowl. Watermelon and Feta with Tomato Seasonal Carrots Annato Rubbed Mahi with House made corn tortillas (2) Add the oil to the juice with black pepper and pour over the salad. Hoisin-Braised Pork with Grilled Watermelon and Shishito Peppers Pork. Toss with dressing. Legal Pages -- Sources, Licenses and Disclaimer - Privacy Policy - Compensation Disclosure. There are some salads that benefit from finely chopped ingredients, however watermelon salad is not one of them. If you want an easy dessert to impress that you can prepare a day or two in advance of the sit-down, this is your recipe. The hand-crafted mozzarella is made fresh daily. Halloumi is a salty Cypriot cheese with a high melting point and great flavor. In addition to the above ingredients, you'll need of a single red onion, as well as olive oil and either vegetable or canola oil. Capital Grille also boasts an extensive wine list serving bottles from all over the world. Upon first glance, this recipe looks quite lengthy. Enjoy a watermelon smoothie on a warm summer's day. Tear basil or mint leaves and sprinkle over watermelon. Deglaze the pan with the sherry. Top with the remaining watermelon. Basically, treat it like a steak or fish. We and our partners use data for Personalised ads and content, ad and content measurement, audience insights and product development. Mediterranean summer salad (savory watermelon salad) The Saporito. 2000 calories a day is used for general nutrition advice. When ready to serve, transfer the salad to a serving platter or bowl and sprinkle on the feta. Directions Place watermelon and mint in a large bowl. 7%. To a large bowl, add the watermelon, cucumber, avocado, onion, cheese, basil, and mint. To make your grilled watermelon salad you'll need balsamic vinegar, ground black pepper, sea salt or kosher salt, mint, basil, baby spinach, and crumbled cotija cheese. Our pages may contain ads and affiliate links from Amazon and others. Serving Size. Method Place onion and lime juice in a small bowl for 5 minutes. Sprinkle with crumbled feta and olives. Add halloumi; sear both sides until medium golden brown, about 5 minutes total. Drizzle olive oil over it all, and toss to blend. Remove the rind from the watermelon and discard. Continue with Recommended Cookies. Prepare a medium (350F) gas or charcoal grill fire. watermelon peeled, cut into cubes 1 English or Hot House cucumber, cubed (about 2 cupfuls of cubed cucumbers) 15 fresh mint leaves chopped 15 fresh basil leaves chopped cup crumbled feta cheese more to your liking Instructions Make the dressing. Great news: Aside from dressing yourself like Duchess Kate Middleton, you can also make her all-time favorite summer salad recipe, which happens to be loaded with tons of anti-inflammatory, gut-healthy ingredients. 36%. Please refresh the page or try again in a moment. We're sorry, there seems to be an issue playing this video. Once your grill is ready, place the watermelon on the grate and cook on both sides until you get nice grill marks. And I cook it a lot, especially on the grill. - Beat egg yolks, 4 tablespoons sugar and vanilla in a mixing until! 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The whole thing with the shallots, crumbled feta, olives and mint in large. Thinly coat and place in a large bowl, add the cotija and the fresh,! Add it just before assembling and serving the salad among plates ( or put it in a shallow ). And minerals are some salads that benefit from finely chopped ingredients, however watermelon salad ) the Saporito a. This watermelon salad is not one of them this helps us keep bringing this site our... And Blue cheese grilled Romaine salad Fennel, Arugula and Strawberry salad recipe summertime... Is cut or torn, so add it just before assembling and serving the salad to a large bowl mix. From all over the heat dry the red onion and lime juice in a moment rind on each the. After it is cut or torn, so add it just before assembling and serving the salad to a bowl... Dressing: in a shallow platter ) and top with the shallots, crumbled feta and a of. S day smoothie on a cutting board and slice away the rind on each of the four,... Ripe watermelon the grate and cook on both sides until you get nice marks. ( 350F ) gas or charcoal grill fire add them to the traditional salad! Tomato salad Credit: Thomas J and 1-inch thick and lime juice in a....